Orange Coast Hospitality Group is a consortium of hospitality and business professionals. We offer consultative support through partnerships and educational programs. From Design and Finances, to Management Operations and Hiring, we help your organization and your people be successful.
Hospitality Management & Leadership Training
With over 80 years of combined hospitality experience, our team provides useful tools and information that actually work.
BOH and FOH Operations, Inventory & Cost Control
Complete kitchen operations training for profitable plates and operations. Proper P&L, purchasing and inventory controls.
Line Cook Training & Certification
Our Line Cook training program is designed to get you to work and start earning a paycheck.